Orange Balls
Orange Balls is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with (12 oz.) pkg. vanilla wafers, c. pecan pieces, (16 oz.) pkg. powdered sugar, sifted, (6 oz.) can frozen orange juice concentrate, thawed (undiluted) and c. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Process vanilla wafers into crumbs in the blender
Add pecan pieces to crumbs and process
Combine crumbs, ground pecan pieces, powdered sugar, orange juice concentrate and butter in a large bowl
Stir until blended
Divide mixture in half
Cover one portion with plastic wrap and set aside
Shape remaining portion into 1-inch balls and roll in coconut
Repeat with other portion
Store balls in airtight container in refrigerator for up to one week.
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