Open House Punch
Open House Punch is an moderately easy dinner. Made with 2 c. water, 2 c. sugar, 1 (46 oz.) apricot nectar, 1 (46 oz.) pineapple juice and 1 1/2 c. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and water.
Heat until dissolved. Cool and chill. Add other juices.
Chill until ready to serve.
Gently combine with cold ginger ale. Garnish. Serves 50.
π· Perfect Pairings
Complete your meal with these
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