Ooey-Gooey Butter Cake
Ooey-Gooey Butter Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 stick butter, melted, 8 oz. cream cheese, softened, 1 lb. powdered sugar and 1 (12 oz.) bag milk chocolate chips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix cake mix and melted butter with one egg.
Spread in bottom of 9 x 13 pan which has been sprayed with Pam.
Sprinkle chocolate chips over cake mix.
Mix cream cheese, two eggs, and powdered sugar until smooth.
Pour over chocolate chips.
Top with chopped pecans.
Bake at 350 degrees for 35-40 minutes.
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