Onkers

Onkers

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Onkers is an easy dinner. Made with 2 c. shredded cheese, 1/2 c. butter, melted, 1 1/4 c. flour, 1 small jar stuffed olives and 1 pkg. cocktail wieners, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Work cheese and flour together until crumbly.

Add butter; mix well with fork.

Mold 1 teaspoon of dough around each "surprise" (olive or wiener).

Shape into ball.

Place 2 inches apart on ungreased baking sheet.

Cover and chill at least 1 hour.

Bake at 400Β° for 15 to 20 minutes.

Serve hot.

Makes 3 to 4 dozen.

🍷 Perfect Pairings

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