Onion Ring Chicken
Onion Ring Chicken is an easy dinner. Made with 4 chicken breasts (skinless and boneless), 1/2 c. margarine, melted, 1 tbsp. worcestershire sauce and 1 (2.5 oz.) can fried onion rings, crushed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Flatten each breast; season to taste.
Combine margarine and Worcestershire sauce.
Dredge chicken in margarine mixture, then crushed onion rings.
Arrange in baking pan.
Top with any remaining margarine mixture.
Bake at 350Β° for 45 minutes or until tender.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment