Onion Potatoes
Onion Potatoes is an moderately easy dinner you can prepare in just 54 minutes. Made with (5 lb.) bag potatoes, box onion soup mix and margarine or butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Peel and slice potatoes.
Place some sliced squares of margarine on bottom of glass casserole dish.
Then layer the potatoes; after a few layers, sprinkle some of the onion soup mix over the potatoes.
Repeat the process until you reach the last layer of potatoes.
The last layer, place soup mix, then some squares of margarine and sprinkle bread crumbs on top.
Bake in 350Β° oven for one hour, covered with foil.
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