Onion Pie
Onion Pie is an moderately easy dinner. Made with 2 c. sliced onions, butter, 2 eggs, 3/4 c. milk and sharp cheddar cheese (1/2 to 3/4 c.), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in butter until clear.
Put in pie shell.
Mix eggs, milk and seasonings to taste.
Pour over onions.
Top with cheese.
Sprinkle with paprika.
Bake at 350Β° for 30 minutes.
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