Onion 'n Potato Omelet
Onion 'N Potato Omelet is an moderately easy dinner. Made with 1/4 c. butter, 3 c. thinly sliced potatoes, 1 envelope lipton onion soup mix with chicken broth, 8 eggs and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium skillet, melt butter and cook potatoes until tender. In a large bowl, beat onion soup mix, eggs and milk. Add egg mixture into skillet. Cook, covered, over low heat for 25 minutes or until almost set. Top with cheese.
Let stand, covered, 5 minutes or until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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