Onion Casserole
Onion Casserole is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with vidalia onions, butter, swiss and cheddar cheese slices and french fried onion rings, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Chop onions into bite-size pieces and place in 2-quart buttered casserole dish.
Chop butter into small pats and place evenly over onions.
Place cheese slices on top.
Cover and bake in a 350Β° oven for 45 minutes.
The cheese will melt and hold the onions together.
Take out of oven and sprinkle French fried onions on top.
Return to oven and bake for 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment