Onion and Potato Casserole
Onion And Potato Casserole is an moderately easy dinner. Made with 6 large vidalia onions, sliced, 6 large white potatoes, 2 cans condensed mushroom soup, 1 tsp. salt on meat and 2 lb. lean ground beef, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Season meat and brown in oil.
Remove any excess fat.
Peel and slice potatoes thinly.
Make alternate layers of potatoes, onions and meat.
Pour mushroom soup on top and bake at 350Β° for 45 minutes.
Cover casserole with foil and remove the foil after 30 minutes.
Continue baking for 15 minutes or until potatoes are done.
π· Perfect Pairings
Complete your meal with these
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