One Way Cherry Cobbler
One Way Cherry Cobbler is an moderately easy dinner. Made with 1 stick (1/2 c.) butter or margarine, 1 (16 oz.) can cherries, 1 c. flour, 1 c. sugar and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Melt butter in an 8 or 9-inch square baking pan.
Drain cherries.
Set aside and reserve juice.
In a separate bowl, mix dry ingredients together.
Add milk.
Pour onto the melted butter, but do not stir.
Spoon cherries on top of mixture, then sprinkle with 1/2 cup reserved juice. Bake at 350° for 30 to 40 minutes or until golden. Serve warm or cold.
🍷 Perfect Pairings
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