One-Step Pound Cake
One-Step Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 2 1/4 c. flour, 1 (8 oz.) container lemon yogurt, 1 tsp. vanilla and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Grease and flour a 10-inch (12-cup) Bundt or tube pan.
Beat together butter, sugar, flour, baking powder, yogurt, eggs and vanilla, at low speed in a large bowl, until well blended.
Increase speed to medium; beat 3 minutes. Pour into prepared pan.
Bake for 1 hour.
π· Perfect Pairings
Complete your meal with these
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