Olive Loaf
Olive Loaf is an easy dinner. Made with 1/2 c. mayo, 1/2 c. parmesan cheese, 4 oz. crushed olives, small bunch of green onions, chopped and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Make ahead and refrigerate (a few hours is best).
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