Olive Hors D'Oeuvres
Olive Hors D'Oeuvres is an moderately easy dinner. Made with 1 jar large green olives (with pimento), 1 c. flour, 4 tbsp. butter or margarine, 4 oz. jar cheese (with bacon) and dash of tabasco sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together everything but olives.
Wrap dough around large pitted green olives with pimento.
Set on cookie sheet.
Sprinkle with paprika.
Bake 10 to 12 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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