Olive Filled Cheese Balls
Olive Filled Cheese Balls is an easy dinner. Made with 1 c. cheddar cheese, shredded, 2 tbsp. butter, 1/2 c. flour, dash of cayenne and 25 olives (ripe or stuffed green), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together the cheese and butter.
Blend in flour and cayenne.
Drop by teaspoon onto waxed paper.
Wrap each teaspoon of dough around an olive, covering completely.
Bake at 400Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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