Olive-Cheese Tidbits
Olive-Cheese Tidbits is an easy dinner. Made with 1 stick butter, 1 (5 oz.) glass english cheddar cheese, 1 1/4 c. flour, dash of salt and 48 olives (medium size), drained and dried, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut butter and cheese into flour.
Add salt.
Form into small balls.
Form around olives and seal well.
Let stand in refrigerator overnight.
Bake at 400Β° for about 15 minutes or until brown. Yields 48 balls.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment