Olive-Cheese Tidbits
Olive-Cheese Tidbits is an moderately easy dinner you can prepare in just 58 minutes. Made with butter, (5 oz.) glass english cheddar cheese, c. flour, of salt and olives (medium size), drained and dried, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut butter and cheese into flour.
Add salt.
Form into small balls.
Form around olives and seal well.
Let stand in refrigerator overnight.
Bake at 400Β° for about 15 minutes or until brown. Yields 48 balls.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment