Olive Cheese Snacks
Olive Cheese Snacks is an moderately easy dinner. Made with 1 (5 oz.) jar bacon-cheese spread, 4 tbsp. margarine, softened, dash of hot pepper sauce, dash of worcestershire sauce and 3/4 c. flour, sifted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Blend cheese and margarine together until light and fluffy. Add hot pepper and Worcestershire sauce.
Mix well.
Stir in flour; mix to form a dough.
Shape around olives, using about 1 teaspoon of dough for each olive.
Place on an ungreased baking sheet.
Bake in oven for 12 to 15 minutes.
Makes 30.
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