Olive Cheese Puffs
Olive Cheese Puffs is an moderately easy dinner. Made with 24 pitted green olives, 1/4 lb.(1 c.) grated sharp cheddar cheese, 1/4 c. butter, softened not melted, 1/2 c. sifted flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend butter and cheese.
Stir in flour, salt and paprika; mix well.
Cover each olive with 1 teaspoon of the mixture. Refrigerate 4 to 5 hours.
Bake in oven at 400Β° for 10 to 15 minutes.
π· Perfect Pairings
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