Olive Cheese Balls(Serves 36)
Olive Cheese Balls(Serves 36) is an easy dinner. Made with 2 c. shredded sharp natural cheddar cheese (8 oz.), 1 1/4 c. all-purpose flour, 1/2 c. margarine, melted and 36 small olives, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix cheese and flour; mix in melted margarine; mold 1 teaspoon of this dough around each olive and shape into a ball.
Place 2-inches apart on an ungreased cookie sheet; cover and refrigerate at least 1 hour.
Bake in 400Β° preheated oven until set (approximately 15 to 20 minutes).
π· Perfect Pairings
Complete your meal with these
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