Olive Cheese Balls
Olive Cheese Balls is an moderately easy dinner. Made with 2 c. grated extra sharp cheese, 1/2 c. butter, 1/2 tsp. baking powder, 1/2 tsp. salt and 1 1/2 c. sifted plain flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream cheese, butter, baking powder and salt.
Add flour.
Mix well with hands.
Pinch off and mash out flat.
Put olive in the middle and dough around it well.
Bake at 400Β° for 15 to 30 minutes.
Makes approximately 50 balls.
π· Perfect Pairings
Complete your meal with these
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