Olive Cheese Balls
Olive Cheese Balls is an easy dinner. Made with 1/4 lb. sharp cheese, grated, 1/4 c. margarine, 3/4 c. flour, 1/2 tsp. paprika and 24 olives (3 oz. jar), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix first 4 ingredients as for pie crust.
Wrap around olives to form a ball.
Bake 15 minutes at 400Β°.
Loosen immediately.
May be reheated.
π· Perfect Pairings
Complete your meal with these
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