Old Witches Nut Cake
Old Witches Nut Cake is an moderately easy dinner. Made with 3 eggs, 1 lb. canned pumpkin, 3/4 c. vegetable oil, 1/2 c. water and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, pumpkin, oil and water together.
Then add remaining ingredients.
Pour batter into 2 floured loaf pans approximately 9 x 5 x 2 1/2-inch.
Bake at 350Β° for 45 minutes to 1 hour, or until toothpick comes clean.
π· Perfect Pairings
Complete your meal with these
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