Old Virginia Spoon Bread
Old Virginia Spoon Bread is an moderately easy baked good you can prepare in about 1 hour 48 minutes. Made with c. cornmeal, . salt, . butter, . baking powder and eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Stir cornmeal and salt into 2 cups boiling water in saucepan.
Cook for minute; remove from heat. Add melted butter and baking powder; mix well.
Add eggs; mix well.
Stir in milk gradually.
Spoon into 2 quart baking dish.
Bake at 400Β° for 25 minutes.
π· Perfect Pairings
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