Old Time Molasses Dried Apple Stack Cake
Old Time Molasses Dried Apple Stack Cake is an moderately easy dinner. Made with 1 c. sugar, 1 c. shortening (maybe 3/4c.), 1 c. sorghum molasses, 1/4 c. buttermilk and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar, shortening and molasses.
Add egg and buttermilk. Mix well.
Stir in dry ingredients together with vinegar and soda mixture.
Divide dough into 6 balls.
Press each ball into well-greased 8-inch cake pan.
Bake at 350Β° for 15 minutes or until slightly browned.
Remove from pans while warm and set aside to cool.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment