Old-Time Buttermilk Pie
Old-Time Buttermilk Pie is an moderately easy dinner. Made with 1 unbaked pie shell, 1/2 c. oleo, 3 rounded tbsp. flour, 3 eggs, beaten and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter (oleo) and sugar; add flour.
Stir in eggs, mixing well.
Add buttermilk, vanilla and nutmeg.
Pour into unbaked pie shell and bake for 45 to 50 minutes at 350Β°.
Allow to cool before cutting.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment