Old-Time Beef Stew
Old-Time Beef Stew is an impressive dinner. Made with 2 tbsp. shortening, 2 lb. cubed chuck, 1 large onion, 1 clove garlic (optional) and 4 c. boiling water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat shortening in Dutch oven or 6-quart pot.
Add beef; brown 20 minutes.
Add remaining ingredients except for potatoes, carrots, cold water and flour.
Cook over low heat for 2 hours. Then add vegetables and simmer until tender.
π· Perfect Pairings
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