Old Fashioned Vinegar Roll
Old Fashioned Vinegar Roll is an moderately easy dinner. Made with pastry (single crust), 1/3 c. vinegar, 1 c. sugar, 1 c. water and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll pastry 1/8-inch thick.
Spread with butter and sprinkle with 1/4 cup sugar and 1/2 teaspoon nutmeg.
Roll as jelly roll; cut into 1-inch slices and place in baking dish.
Mix vinegar and water; pour over slices. Sprinkle with remainder of sugar and nutmeg. Dot with remaining butter. Bake at 400Β° until brown, but not dry.
Serve warm.
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