Old Fashioned Tea Cakes
Old Fashioned Tea Cakes is an moderately easy dinner. Made with 6 c. flour, 1 c. shortening, 1/2 c. milk, pinch of salt and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening together; add eggs.
Beat until light and fluffy; add dry ingredients with milk alternating until soft dough is formed.
Roll thin.
Bake at 350 degrees for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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