Old Fashioned Rice Pudding
Old Fashioned Rice Pudding is an moderately easy dinner. Made with 6 c. milk, 3/4 c. long grain rice, 1 c. heavy cream, 3/4 c. sugar and 3 egg yolks, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Use medium-sized coated saucepan or rinse pan with cold water (don't dry).
Pour milk in pan and bring to boil over medium-high heat.
Stir in rice and return to boil.
Reduce heat and simmer until rice is tender, about 55 minutes.
Don't cover; stir occasionally.
π· Perfect Pairings
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