Old-Fashioned Pound Cake
Old-Fashioned Pound Cake is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with . butter, c. crisco, eggs, c. sugar and c. carnation milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream the butter, shortening and sugar. Add eggs, one at a time, beating after each.
Add 1 cup flour and 1/2 cup milk.
Beat slightly.
Add remaining 1/2 cup milk, last 2 cups flour, baking powder and extracts.
Pour into greased and floured tube pan.
Put into cold oven and bake 1 hour and 15 minutes at 325Β°.
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