Old Fashioned Marble Pound Cake
Old Fashioned Marble Pound Cake is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with c. cake flour, . baking powder, c. sugar, . salt and c. crisco, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 325°.
Grease and flour tube pan.
Measure flour and sift together with baking powder and salt.
Set aside. In large mixing bowl, mix sugar and Crisco.
Beat until fluffy. Add eggs one at a time, beating well after each.
Add vanilla.
Add flour mix alternately with milk.
Take out 2 cups of batter and mix with cocoa.
Layer batter into tube pan beginning and ending with white batter.
Bake at 350° for 2 hours.
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