Old-Fashioned Gingersnaps
Old-Fashioned Gingersnaps is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. flour, . cinnamon, . ginger, . salt and c. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Sift flour, cinnamon and salt; set aside.
Cream shortening and sugar until light.
Add eggs and molasses.
Dissolve soda in hot water and add to creamed mixture.
Stir in dry ingredients and chill for easier handling.
Roll into balls (tablespoon).
Place on a greased sheet.
Bake at 350Β° for 10 to 12 minutes.
π· Perfect Pairings
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