Old Fashioned Ginger Bread
Old Fashioned Ginger Bread is an impressive dinner. Made with 1 c. flour, 1/2 c. brown sugar, 2 tsp. ground ginger, 1 tsp. ground cinnamon and 1/4 tsp. ground cloves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Spray 9-inch round baking pan.
In bowl of a food processor, combine flour, sugar, ginger, cinnamon, cloves, pepper, salt, baking soda and cocoa.
Pulse on and off 2 or 3 times to blend.
Add the remaining ingredients and pulse on and off 4 or 5 times or until flour just disappears.
Do not overmix.
(Ingredients can be mixed by hand.)
Pour batter into prepared pan.
Smooth top with rubber spatula.
Bake for 25 to 30 minutes.
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