Old-Fashioned Custard Pie

Old-Fashioned Custard Pie

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Old-Fashioned Custard Pie is an moderately easy dinner. Made with 3 large eggs or 6 yolks, 1/2 c. sugar, 1/2 tsp. salt, 1/4 tsp. nutmeg, if desired and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Beat lightly; pour into 9-inch unbaked crust.

Bake for about 40 minutes or until knife inserted into side of filling comes out clean.

Center is soft, but will set later.

Bake in 450° oven for 15 minutes, then at 350° to finish.

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