Old-Fashioned Chocolate Cake
Old-Fashioned Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with c. all-purpose flour, c. cocoa, . baking soda, . sat and c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 350Β°.
In a small bowl, combine flour, cocoa, baking soda and salt; set aside.
In a large bowl, combine sugar, butter and vanilla.
Beat well.
Add eggs, one at a time, beating well after each addition.
Gradually blend in flour mixture alternately with milk.
Pour into 2 greased and floured 8-inch round cake pans.
Bake for 25 to 30 minutes.
Cool for 5 minutes. Remove from pans; cool completely.
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