Old-Fashioned Chocolate Cake
Old-Fashioned Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. butter or margarine, c. sugar, eggs, c. unsifted all-purpose flour and . vanilla flavor, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine butter, sugar, eggs and vanilla in a large bowl.
Beat at high speed for 3 minutes.
Blend dry ingredients in separate bowl.
Add with water to the creamed mixture.
Pour into two greased and floured 9-inch layer pans.
Bake at 350Β° until cake tester is clean and dry.
Cool for 10 minutes, then frost with a buttercream frosting.
Serves 10 to 12.
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