Old-Fashioned Bread Stuffing
Old-Fashioned Bread Stuffing is an moderately easy dinner. Made with 3/4 cup finely chopped onion, 3/4 cup finely chopped celery, 1/4 cup butter or margarine, 3/4 tsp. salt and 1/4 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute onion and celery in butter until tender.
Mix seasonings together and sprinkle over bread cubes.
Add onion mixture and water.
Stuff rinsed turkey and roast immediately.
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