Old Fashioned Bread Pudding
Old Fashioned Bread Pudding is an moderately easy dinner. Made with 2 c. milk, 1/4 c. butter, 2 eggs, 1/2 c. raisins and 4 c. coarse bread crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Heat milk to scalding; pour over bread crumbs.
Stir in remaining ingredients.
Pour into buttered 1 1/2 quart casserole.
Set in pan of hot water 1 inch deep.
Bake until silver knife inserted in pudding comes out clean.
Bake 1 hour.
Serve warm.
Contains 290 calories.
π· Perfect Pairings
Complete your meal with these
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