Old Fashion Pound Cake
Old Fashion Pound Cake is an moderately easy dinner. Made with 1 c. butter, 3 c. sugar, 5 large eggs, juice and grated rind of 1 lemon and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream butter and sugar.
Add oil.
Add eggs, one at a time, beating after each additional one.
Add lemon juice, rind and salt.
Add milk and flour alternately, ending with flour.
Pour into greased tube pan with bottom lined with greased wax paper. Bake at 325Β° for 1 hour and 25 minutes.
π· Perfect Pairings
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