Old English Eggnog
Old English Eggnog is an easy dinner. Made with 6 eggs, separated, 1 c. sugar, 2 qt. light cream and 1/2 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg yolks in mixer bowl until thick.
Add sugar gradually, beating until light.
Add cream; beat well.
Chill, covered, in refrigerator.
Beat egg whites until foamy.
Add confectioners sugar gradually, beating well after each addition. Beat until soft peaks form.
Fold gently into chilled mixture. Chill, covered, for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment