Oktoberfest Sausage Skillet
Oktoberfest Sausage Skillet is an moderately easy dinner. Made with 1 lb. smoky hollow smoked sausage, 1/2 tbsp. celery, 1/2 tbsp. dill seed, 1 tbsp. sugar and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Rinse sauerkraut.
In heavy, medium size pan, heat bacon drippings.
Add onion to saute.
Add remaining ingredients, except sausage.
Cover and cook slowly for 15 minutes or until apple slices are soft.
Add quartered sausage and continue slowly cooking, covered, until sausage is heated through.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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