Okra Pickles
Okra Pickles is an moderately easy dinner. Made with 6 qt. whole okra, 6 heads dill, 6 buds garlic, 2 qt. water and 1 pt. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Select firm and medium size okra.
Pack whole into sterilized jars.
Add to each quart jar a head of dill and a bud of garlic (or two).
Make brine of water, vinegar and salt; bring to boiling point.
Pour hot brine over okra and seal.
Pickles are ready in 4 to 6 weeks.
π· Perfect Pairings
Complete your meal with these
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