Okra Creole

Okra Creole

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Okra Creole is an moderately easy dinner. Made with 1 pkg. cut frozen okra, 2 cans diced ro-tel tomatoes, 1 can whole kernel corn, drained, 1/2 c. chopped onion and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion in bacon drippings; add frozen okra.

Cover and cook 5 minutes or until unfrozen.

Add remaining ingredients except corn.

Stir together and cook on low, 35 to 45 minutes, stirring often.

Add corn last 10 minutes of cooking time.

🍷 Perfect Pairings

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