Okra-Corn-Tomato Vinaigrette
Okra-Corn-Tomato Vinaigrette is an easy dinner. Made with 1/2 lb. fresh okra, 3 ears fresh corn, vinaigrette dressing, 2 large tomatoes, peeled and chopped and boston lettuce leaves, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Wash okra; blanch in 2 cups boiling water 1 minute or until crisp-tender.
Drain and rinse with cold water; cool.
Remove and discard ends.
Cut okra into 1/2 inch slices.
π· Perfect Pairings
Complete your meal with these
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