Oil Pie Crust
Oil Pie Crust is an easy dinner. Made with 2 1/2 c. flour, 1 1/2 tsp. salt, 2/3 c. salad oil and 1/3 c. milk or water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix together oil and liquids until creamy.
Add to flour and salt.
Mix with fork.
Roll out between wax paper.
Makes two 9-inch shells.
π· Perfect Pairings
Complete your meal with these
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