Off-Beat Carrots
Off-Beat Carrots is an moderately easy dinner. Made with 8 to 10 carrots, 1 c. mayonnaise, 2 tsp. horseradish, 4 tbsp. chopped onion and 5 to 6 slices grated bread crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scrape, wash and slice carrots.
Cook with some water in saucepan until tender.
Drain.
Mix mayonnaise, horseradish and onion and add to cooked carrots.
Mix bread crumbs and melted butter.
Spread on top of carrots.
Bake at 350Β° for 15 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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