Oats 'n Pumpkin Pinwheels

Oats 'n Pumpkin Pinwheels

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Oats 'N Pumpkin Pinwheels is an moderately easy dinner. Made with 1 1/2 c. sugar, divided, 1/2 c. (1 stick) margarine, softened, 2 egg whites, 1 1/2 c. all-purpose flour and 1 c. quaker oats (quick or old-fashioned), uncooked, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat 1 cup sugar and margarine until fluffy.

Mix in egg whites.

Stir in combined flour, oats and baking soda.

On wax paper, press into 16 x 12-inch rectangle.

Spread combined pumpkin, 1/2 cup sugar and spice over dough to 1/2 inch from edge. From narrow end, roll up dough.

Sprinkle sesame seed around roll, pressing gently.

Wrap in wax paper; freeze overnight or until firm.

🍷 Perfect Pairings

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