Oatmeal Jam Bars
Oatmeal Jam Bars is an moderately easy dinner. Made with 2 c. oatmeal (uncooked), 1 c. all-purpose flour, 3/4 c. margarine or butter, melted, 1/3 c. firmly packed brown sugar and 1/3 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350Β°.
Grease an 11 x 7-inch glass baking dish.
Combine all ingredients, except jam; mix well.
Reserve 3/4 cup oats mixture; press remaining mixture onto bottom of prepared dish.
Bake 10 minutes.
Spread jam evenly over partially-baked base to within 1/2 inch of edge of pan; sprinkle with reserved oats mixture.
Bake 20 to 22 minutes or until golden brown.
Cool; cut into bars.
Store tightly covered at room temperature.
π· Perfect Pairings
Complete your meal with these
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