Oatmeal Graham Cookies
Oatmeal Graham Cookies is an moderately easy dinner. Made with 3/4 c. butter or margarine, softened, 1 1/2 c. brown sugar, 1 egg, 1/4 c. water and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
In large mixing bowl, cream together the butter or margarine and brown sugar.
Beat in egg, water and vanilla.
Stir in graham cracker crumbs, flour, salt, soda, oats and nuts.
Mix well.
Drop by teaspoonfuls onto greased cookie sheets.
Bake 10 to 12 minutes or until lightly browned.
Store tightly covered.
π· Perfect Pairings
Complete your meal with these
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